The Ajman Palace Hotel has appointed Ghazi Louhichi as its new food and beverage manager.
Ghazi brings more than eight years’ experience to his new role as food and beverage manager, having worked at prestigious properties such as Hilton London Metropole, Europe’s largest conference and banqueting hotel, and Al Bustan Rotana Hotel Dubai – the winner of Dubai Leading City Hotel 2013 at the World Travel Market.
Commenting on Ghazi’s appointment Ferghal Purcell, General Manager of The Ajman Palace Hotel said: “Ghazi will be a great asset to our team. We are confident with his strong F&B background, Ghazi will add tremendous value to our food and beverage offerings and will be instrumental in delivering a great dining experience to our guests.”
Prior to joining The Ajman Palace Hotel, Ghazi was assistant director of food and beverage at Al Bustan Rotana Hotel Dubai.
Founded in 2003 in Dubai, HMH - Hospitality Management Holdings is a fully-integrated hotel management company that prides itself on being the first hotel chain in the Middle East to offer halal-friendly, alcohol-free safe environment. It provides hotel owners and developers a broad spectrum of comprehensive management solutions with five distinct, yet complementary, hotel brands catering to varied market segments from budget to luxury. These include The Ajman Palace Hotel, Coral Hotels & Resorts, Corp Hotels, EWA Hotel Apartments and ECOS Hotels. Through its dynamic operation and strategic expansion in the Middle East and North Africa, HMH has been successful in unlocking a world of opportunities while creating value for its stakeholders, associates, staff members and customers. Its existing portfolio features superb properties located in some of the most desirable destinations across the MENA region, as well as a healthy pipeline of hotels under development.